Published on 10/05/11
10 minutes to prepare and 15 minutes to cook
*This recipe works really well with home-made bread crumbs:
Pre-heat the oven to 120 degrees celcius. Place 4 slices of white bread on an oven tray and bake in the oven for 10-15 minutes or until the bread has dried out. Place the bread into a food processor and process until a bread crumb consistency.