Perfect recipe for ground pork, beef, chicken, turkey or even lamb!
5 tsp coriander 3 tsp cumin 1 tsp cayenne 3/4 tsp each pepper and cardamon 1/2 tsp each turmeric and cinnamon 1/4 tsp each cloves and nutmeg 6 tsp oil 1 tbsp each garlic and ginger 1 bay leaf 1 each large onion, red pepper, sliced 1 lb ground meat of choice 1/2 cup water salt to taste 10 - 12 grapes 1 lime
Mix the spices in a bowl. Heat oil in a deep pan on medium/high heat. Mince the garlic and ginger and add to the pan with the bay leaf and onions (optional add 2 dried chili peppers) and saute 3-5 minutes until onions are golden colour. Add in minced meat stirring until cooked. Add in spice mixture and red pepper and saute another 2 minutes. Stir in salt and water; continue cooking, stirring frequently until moisture has evaporated. Turn off heat. Remove bay leaf and add in grapes. Squeeze in the lime and mix well.