Published on 28/01/12
20 minutes to prepare and 30 minutes to cook
This recipe is a quick and easy one to make for those nights when you need to throw something together quick! It's also really cheap to make and normally you will have the things already in your fridge and cupboard to make this with.
*Note: If you potatoes seem to soak up all the butter halfway through cook time, then add a few more tablespoons of butter to keep from burning*
Substitute sausage for turkey sausage and imitation butter for butter for a healthier meal although I DO NOT reccomend it. It will not taste as good!