Bacon wrapped Prunes
For Snack / Other ( Appetizers )
Published on 16/04/11
10 minutes to prepare and 10 minutes to cook
Serves 6
Ingredients
24 24 pitted prunes12 slices thinly cut bacon
24 Toothpicks
24 Decorative cocktail picks
Instructions
1. Cut the rind off the bacon and stretch the bacon with the back of a knife.2. Wrap a half-slice of bacon around each prune and secure with a toothpick.
3. Wrap a half-slice of bacon around each prune and secure with a toothpick. Arrange on a tray and grill until the bacon is cooked on 180c for 10 minutes.
4. Remove toothpick and secure with a decorative cocktail pick and serve while still warm.
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