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15 Minute Chicken or Beef Spaghetti Bolognese

Michael Messig

For Dinner ( Pasta, Beef, Chicken, Italian )


Published on

15 minutes to cook

Serves 4


1 jar Dolmio bolognese sauce
1 packet spaghetti pasta
1 tablespoon salt
1 tablespoon olive oil
400 grams chicken or beef mince


1. boil 3 litres of water in a jug and pour into a pot on the stove
2. add salt and pasta to the water
3. heat a saucepan and add oil
4. brown chicken or beef
5. add Dolmio sauce and simmer for 5 - 10 minutes


If you do this simultaneously you should get the two components cooked and ready at the same time (10 - 15 minutes).

The chicken version is really tasty!

Garnish with cheese.

If you're only cooking for one or two, it makes good next day lunch!


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  • avatar

    Meal in 15 minutes... that's what I'm looking for :) I've never tried chicken spaghetti, I'll give it a go!