Lunch Recipe Lunch Recipe Lunch Recipe Lunch Recipe Lunch Recipe

Grilled Swordfish

Linda Wonderlander

For Lunch ( Fish and Seafood )


Published on

10 minutes to prepare and 12 minutes to cook

Serves 4


"A quick and simple swordfish recipe perfect for any night of the week."


4 (8 ounce) swordfish steaks
1/2 cup teriyaki sauce
2 tablespoons margarine, softened
1 teaspoon garlic powder


Preheat outdoor grill for medium heat.
Marinate swordfish in teriyaki sauce for 5 minutes per side.
Lightly oil grill grate. Grill steaks, basting frequently with melted margarine, for 5 to 6 minutes per side, or until fish flakes easily with a fork. Season with garlic powder, and serve.


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