Chocolate Chip Cookies

Print this recipe

For Snack / Other ( Cookies, Chocolate, Kids )

By Catherine Messig

Published on 26/04/11

10 minutes to prepare and 15 minutes to cook

Serves 8

Ingredients

1 1/4 cups plain flour
1/4 teaspoon bicarbonate of soda
125 grams butter
1/4 cup brown sugar
1/2 cup white sugar
1 egg, beaten
1 teaspoon vanilla essence
1 family block Cadbury Dairy Milk Chocolate, chopped into small bits

Instructions

1. Pre heat oven to 180 degrees celsius
2. Sift flour and bicarbonate of soda together and set aside
3. Cream butter and sugars together until light and fluffy
4. Add egg and vanilla essence and beat well
5. Stir in the sifted dry ingredients and chopped chocolate bits until mixture is well blended
6. Form into 5 cm pieces, squash down and place on greased baking trays, leaving room for spreading in the oven
7. Bake for 12-15 mins or until light golden brown

Chocolate Chip Cookies

Ingredients

Instructions

Comments

Login to post a comment