For Lunch ( Vegetarian, Soups, Easy )
Published on 24/06/12
20 minutes to prepare and 30 minutes to cook
Serves 4+
This is the best pumpkin soup I've ever had and it's so easy to make.
This is a great winter soup that the whole family will enjoy. Leftovers (if there's any) can be packaged up and put in the freezer (freeze without the cream).
posted 1 decade ago
Thanks for this recipe, I agree it is the best and yes so easy to make too. My family loved it.