Published on 03/08/11
40 minutes to prepare and 5 minutes to cook
Serves 4
Ok, so I really love home made pasta! This recipe is delicious but a little time consuming- definitely one for the weekend.
The filling is quite firm when cooked. If you would like a softer filling just add more ricotta.
posted 9 yearss ago
Do you pre-cook your chicken or just let it cook while the pasta boils?