Cajun Seasoning

Description

This can be used as a spice or a rub.

Ingredients

4 teaspoons paprika
2 teaspoons salt
2 teaspoons garlic powder
1 teaspoon black pepper
1 teaspoon white pepper
1 teaspoon cayenne pepper
2 teaspoons mustard powder
1 teaspoon thyme
1 teaspoon oregano
1 teaspoon cumin powder

Instructions

Put all the spices into either a spice grinder or mortar and pestle. Mix thoroughly. Store in a jar with lid.

Notes

Per Serving (excluding unknown items): 9 Calories; trace Fat (25.5% calories from fat); trace Protein; 2g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 427mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fat.

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